MASTIC has a completely pure taste and aroma of mastic thanks to the 100% natural extracts and essences of Chios mastic that create it and seal its quality, thus highlighting the wonderful, discreet aroma and the soft, refined taste of Mastic.
It is drunk mainly after a good meal as a digestive liqueur (digestif), plain or with ice as a regular drink, frozen in small glasses, with soda, with fresh fruit juices, in coffee, chocolate or tea, in combination with citrus liqueur, such as: Bergamot, Tangerine, Grapefruit or herbal liqueur, such as Sage, with Sour Cherry liqueur, or in cocktails.
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