Dry mastic produced by distillation of mastic Pistacia lentiscus var. Chia tears (commonly known as mastic trees). Crystal clear with intense mastic aromas in a unique spirit that can be enjoyed as an aperitif or as part of various cocktails.
Alcohol Vol 30%
0.7 Bottle Size (lt) 0.7
No Natural Wines No
Food-Pair … digestion, but can be drunk as an aperitif, in a cocktail, or with ice cream, dessert based mastic, vanilla or lemon.
4 – 6 °C Serve Temp 4 – 6 °C
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