Slices Olives slices diagonally aroma of freshly cut olives a strong fruity taste from 500g / 10Kg
In Green Olives, the stone is first removed and then sliced diagonally. It is mainly used in pizzas or sandwiches.
It is packaged in brine or olive oil. Remain in the refrigerator after opening.
Green olives are an excellent product, tasty and full of benefits for a balanced diet.
Greece is the ideal place in the world for the cultivation of green olives, producing an excellent product balanced in acidity and rich taste.
The temperate Mediterranean climate, the sun and the soil contribute to the excellent result of the green mammoth olive. Large shape, crunchy and wonderful taste.
Harvesting usually begins in mid-October and is a time consuming and difficult process.
Olives belong to the highest tier of the Mediterranean diet, with huge benefits.
They help reduce excess cholesterol from our blood, act as antioxidants and are a very good source of vitamin E.
Make a wonderful Greek salad, use extra virgin olive oil, sun-dried tomatoes, Greek oregano, dako and choose to eat a healthy Mediterranean meal.
Some green olives will enrich your salads..